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Diana Dávila
- Call Aunt Quail
- 3108806_1181bc.JPG
- Diana Dávila
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“Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will...
- Call Aunt Quail
- 3108806_0703b.jpg
- “Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will decide their fate and then return to the Penthouse to face the Sustainability Commandment. Their challenge: transform farm‑fresh produce alongside hyper‑sustainable ingredients like ants and mussels into bold, elevated dishes. When the scores are tallied, the bottom two chefs are pushed into a ruthless head‑to‑head, cooking one final time using only discarded scraps and leftovers.
AMERICA’S CULINARY CUP airs Wednesday, March 18 (9:30-10:30 PM, ET/PT) on the CBS Television Network, and streaming on Paramount+ -- Contestants of the CBS Original Series AMERICA'S CULINARY CUP, scheduled to air on the CBS Television Network. Photo: Jackie Brown/CBS ©2025 CBS Broadcasting, Inc. All Rights Reserved.
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“Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will...
- Call Aunt Quail
- 3108806_0718bc.JPG
- “Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will decide their fate and then return to the Penthouse to face the Sustainability Commandment. Their challenge: transform farm‑fresh produce alongside hyper‑sustainable ingredients like ants and mussels into bold, elevated dishes. When the scores are tallied, the bottom two chefs are pushed into a ruthless head‑to‑head, cooking one final time using only discarded scraps and leftovers.
AMERICA’S CULINARY CUP airs Wednesday, March 18 (9:30-10:30 PM, ET/PT) on the CBS Television Network, and streaming on Paramount+ -- Contestants of the CBS Original Series AMERICA'S CULINARY CUP, scheduled to air on the CBS Television Network. Photo: Jackie Brown/CBS ©2025 CBS Broadcasting, Inc. All Rights Reserved.
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Buddha Lo
- Call Aunt Quail
- 3108806_0767bc.JPG
- Buddha Lo
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“Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will...
- Call Aunt Quail
- 3108806_0816b.jpg
- “Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will decide their fate and then return to the Penthouse to face the Sustainability Commandment. Their challenge: transform farm‑fresh produce alongside hyper‑sustainable ingredients like ants and mussels into bold, elevated dishes. When the scores are tallied, the bottom two chefs are pushed into a ruthless head‑to‑head, cooking one final time using only discarded scraps and leftovers.
AMERICA’S CULINARY CUP airs Wednesday, March 18 (9:30-10:30 PM, ET/PT) on the CBS Television Network, and streaming on Paramount+ -- Coverage of the CBS Original Series AMERICA'S CULINARY CUP, scheduled to air on the CBS Television Network. Photo: Jackie Brown/CBS ©2025 CBS Broadcasting, Inc. All Rights Reserved.
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Katie Button
- Call Aunt Quail
- 3108806_0982bc.JPG
- Katie Button
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Emily Yuen
- Call Aunt Quail
- 3108806_1125b.jpg
- Emily Yuen
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“Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will...
- Call Aunt Quail
- 3108806_0680bc.JPG
- “Call Aunt Quail” – The remaining chefs leave the pantry behind to harvest the ingredients that will decide their fate and then return to the Penthouse to face the Sustainability Commandment. Their challenge: transform farm‑fresh produce alongside hyper‑sustainable ingredients like ants and mussels into bold, elevated dishes. When the scores are tallied, the bottom two chefs are pushed into a ruthless head‑to‑head, cooking one final time using only discarded scraps and leftovers.
AMERICA’S CULINARY CUP airs Wednesday, March 18 (9:30-10:30 PM, ET/PT) on the CBS Television Network, and streaming on Paramount+ -- Judges and contestants of the CBS Original Series AMERICA'S CULINARY CUP, scheduled to air on the CBS Television Network. Photo: Jackie Brown/CBS ©2025 CBS Broadcasting, Inc. All Rights Reserved.
